Atlantic Chamber Ambassadors were greeted by Heritage House on Thursday, September 9 to celebrate the new staff.
Executive Director Peter Gray introduced the Ambassadors to Julian Bedolla, who joined the team in May as Executive Chef / Food and Beverage Director. Julian is originally from California and has extensive experience in country club restaurants across the United States and is experienced in a wide variety of cuisines. Julian enjoys creating experience through food and encouraging those around him to try new flavor combinations.
Diane Funk has worked for Heritage House for many years and most recently took on the role of Director of Nursing at the Health Center. Diane has a wealth of knowledge and experience in long-term care and infectious disease control.
The Ambassadors were also introduced to Sarah Lindeman as the new Director of the Business Office.
Heritage House’s mission is to support the independence, health and well-being of older people, wherever they live. Heritage House offers several lifestyle options including independent living, assisted living, short term rehabilitation, memory support and long term care.
Pictured, left to right, standing: Peter Gray, Kelsey Beschorner, Jim Kickland, Heidi Hinman, Dr Keith Leonard, Bill Saluk, Dawn Marnin, Dolly Bergmann, Donnie Drennan, Kathie Hockenberry, Rich Perry, Krysta Hanson, Lana Westphalen, Haley Kickland.
Pictured left to right, seated: Julian Bedolla, Diane Funk, Sarah Lindeman and Kennedy Freund